Brazil. Cerrado 100g

Cerrado coffee comes from Brazil’s renowned Paraná region, at an altitude of approximately 1,000 meters, with an average annual temperature of around 21°C. The local soil is highly fertile and rich in minerals, providing coffee beans with abundant nutrients for optimal growth.

Brazil Cidra Coffee uses a semi-dried process and medium roasting, allowing the nutty and chocolate flavors to fully develop. It also carries hints of black tea aroma and caramel sweetness. The taste is smooth without being overly bitter, and with its economical price, it offers a very high cost-performance ratio.